Juicer is one of the essential appliances in our day to day life when we need liquid nutrients every day. Now, though it seems simple to operate a juicer, you need to maintain some crucial things to get the best quality juice out of your juicer. Even after having juicers for a long time, some people still don’t know how to use a juicer properly.
You can find a wide variety of juicers available in the market, including masticating juicers, centrifugal juicers, steam juicers, manual juicers, slow juicers, twin gear juicers, and so forth. You can choose any of these juicers based on what kind of juice you are hoping to drink. In this article, we are going to see how to make juice using a juicer. Stick to the end to get to know about the simplest ways.
What Is a Juicer?
A juicer is a kitchen appliance or tool that helps squeeze out or extract juice from fruits, vegetables, herbs, or other natural foods. This powerful electric machine comes in different sizes, functions, speed settings, and unique features.
Besides providing you with healthy juices, it can help you to grind your coffee beans, make almond milk, make tomato sauce, chop garlic, and so forth. However, not all types of juicers are suitable for making different drinks other than juice.
When it comes to price, you can find both cheap and expensive ones on the market. For example, some powerful juicers like Omega NC900HDC Masticating Juicer, Breville JE98XL Fast Juicing Machine are quite costly.
You need to spend a minimum of $200 to purchase this quality machine. Nevertheless, many simple juicers are still available in the market at a low price to simply squeeze out the juice.
Different Types of Juicers
A slow juicer works slowly by crushing food ingredients. Though it doesn’t operate fast, it can produce quality juice since it contains more pulp than other juicers. Plus, unlike the fast juicers, it is almost free from heat. So, this juicer might be slow but it will produce healthier and tastier juice than others.
This machine operates almost soundlessly as they can crush ingredients gently without spinning excessively fast. This type of juicer is suitable for soft fruits, mixed green veggies, and wheatgrass. Not to forget that it ensures complete nutrients in the juice.
The low-speed motor is efficient enough to produce excellent juice quality with all the necessary nutrients. If you compare the lifespan, a slow juicer has rather a long one. If you don’t have any time-consuming problem and want to drink quality juice, it is a better option to consider.
A steam juicer is a traditional tool that works great when it comes to extracting juice from vegetables and fruits. This low-tech extractor doesn’t need any electricity to operate, and most of them are made from stainless steel or aluminium materials. Also, the juicer includes a pot where you can put fruits or vegetables.
There is a stockpot at the juicer’s bottom, from where the juice comes out through a tube. Unlike other mechanical juicers, this tool is cost-effective since it doesn’t consume electricity to work. All you need to do is place it on your stove, and it will start making juice. Using this juicer gives you dozens of benefits like fast operations, larger quantities of fluid at a time, simple clean up, and so forth.
A manual juicer works manually, pressured by humans to run it. It would be best if you used your hands or elbow to force out the juice from fruits or veggies. In this modern era, it is quite surprising to hear that thousands of individuals are still using manual juicers even though technologies have advanced a lot to help humans get rid of this problem.
However, manual juicers are still popular because they are simple to use and come at an affordable price for almost every class of people. Due to its compact design, it is highly portable to carry from one spot to another conveniently.
How to Use a Slow Juicer
Many health enthusiasts show special attention to slow juicers because it has the versatile capability, is free from oxidation, produces quality juice, can handle frozen fruits and effortless to clean. The core advantage of using this slow juicer is that it squeezes out every drop of juice from fruits or other ingredients to ensure optimal use. As it operates slowly, you can be sure of getting the possible nutrient out of the fruits.
If you are a beginner with this juicer, you might be facing some doubt about using it correctly. Though most slow juicers come with an instruction manual, we will still share some easy tips to use it efficiently.
Step 1– Place a Container at the base of the Juicer
Keep a jar or container at the bottom of the juicer to store the juice. Make sure to place them at the correct position firmly so that it doesn’t move due to vibration when you turn on the machine.
Step 2– Turn on the Juicer
Before switching on the juicer, make sure you plug the cable to the power source correctly. Then, turn on the juicer.
Step 3– Keep Fruits or Vegetables Inside the Juicer
When the auger begins to spin, put fruits or veggies inside the machine. It is better to keep small amounts of fruits or vegetables at a time, and once they become empty, you can place the remaining pieces. Pressure it downward to grind the ingredients sufficiently. If you notice any clog-up, use the pusher to continue honing. Besides, some latest models come with a counter switch button, which helps to crush raw-produced ingredients quickly even when the juicer gets jammed.
Step 4– Wait for a Few Minutes
As the name itself is a slow juicer, it requires a few minutes to produce the juice. Please wait for a few minutes until it begins to grind all the ingredients thoroughly. Soon after, it will start to make juice, and the container will eventually fill. Then, you are ready to enjoy your drink!
Step 5– Remove All the food residue and Clean them
Once you have poured down all the juice, you can remove the fruits or vegetable residue. Then detach all the parts of the machine to clean them properly. You can use warm soapy water to clean all the components and let it dry.
How to Use a Steam Juicer
Steam juicers are not suitable for people who want to drink fresh juice. This juicer is mainly suitable for smashing large or small crops that can be used with fresh juice, jam, alcoholic beverage, or hard liquor.
A steam juicer consists of three different nesting pots. The upper pot holds all the fruits or vegetables that you placed while the base pot holds water. When you put water at the lower put and place the juicer on the stove, it starts to create steam from the water. In the middle pot, the processed juice will be preserved, and the pipe or hose inside will help to release the juice outside when you place a pot or jar.
Here is a quick tip for you. To know whether you have stored enough water, you can place some marbles in the tank. If the water is not sufficient, the marbles will bounce back. In that case, you will have to add more water to the base pot. You should know that a lack of sufficient water might cause damage to the tank if you are using it for a long time.
The best thing about a steam juicer is that it’s a hassle-free job since you don’t need to separate seeds or stems. Most of the time, it takes 20-30 minutes to make juice from the items you placed on the tip jar. However, it solely depends on the amount of fluid contained by the food items. The more the fluid, the more time it will take to turn into a juice.
Here we are giving a short instruction to help you on how to use a steam juicer correctly:
- Before placing all the fruits or food vegetables at the top container, make sure to wash them properly, especially if you took the fresh ones from your garden. Cut the large fruits into small pieces for fast juicing.
- Put off any harmful ingredients from the fruits like seeds, pits, and stems.
- Prepare everything properly and wash the three juicer pots in case you used them earlier. Clearing the hose or pipe will ensure a continuous flow of juice without any disruption.
- It is better to place a pot or container on the table to store the juice from the juicer via the hose.
- Now, add enough water at the lower base.
- Next, include the middle pot and upper pot on the base pot. Moreover, make sure that the hose is connected to a handle.
- Keep the fresh fruits in the upper pot.
- Then switch on the stove and increase the gas to boil the water sufficiently.
- Within a few minutes, you will notice the juice flowing in the tube and getting out in the container you placed. Make sure not to increase the stove pressure too much. Otherwise, it will damage the quality of the juice and overflow through the steam hole.
- Beware of placing the tube at a lower place compared to the juicer. It will ensure a continuous flow of juice. When your container becomes full, lock the metal clamp and raise the tube above the juicer pot. It will stop the pipe from directing the juice flow.
- Once the container is full, close it instantly.
- If you want to fill another container, you should continue the process and add more fruits to the top pot.
- As the juice is processed on the stove, you need to give it a rest once in a while so that it can cool down. You can serve the liquid once it’s cool. Then, add sugar and water based on your preference.
How to Use a Manual Juicer
If you want to start your morning with a fresh-squeezed orange, lemon, or grapefruits, then a manual juicer is one of the best options to consider. This traditional juicer has been popular for its freshly squeezed juice since the 18th century. Their unique design and hassle-free operation make it super convenient to use.
In fact, you can find thousands of manual juicer models in the market. Even though electrical and fast juicers are gaining popularity day by day, manual juicers are still a fine way of having juices. However, not all of these are suitable for everyday use and many people often struggle to use a manual juicer correctly.
They either fail to squeeze out all the raw-produced juicers or fail to retain the items’ actual taste and original nutrient. That’s why it is crucial to know how to use a manual juicer properly. Before outlining the correct process, we want you to make sure that you purchased a dedicated manual juicer to get the best quality juice.
Let’s move forward with a simple process quickly, step by step:
Step 1 – Wash All the Ingredients and Make Them Ready
First of all, wash and clean the fruits properly to remove any bacteria or other harmful things. Then put them in a container or basket and keep them near the juicer. Use a knife to cut the fruits by placing them on the cutting board.
Step 2– Make Sure Your Manual Juicer is at Room Temperature
It is best to keep the fruits or the raw-produced at room temperature to get the best nutrients out of them. To do that, you can just leave them in a room for half an hour, and they will automatically adapt to the room temperature. In case you are in a hurry, you can also place them in the microwave for 30 seconds, and that should do the work.
Step 3–Roll-up the fruits
Once the fruits come to room temperature, move them in a particular direction by turning over the downward to break the capsules’ membranes. It will help you to extract the maximum amount of juice out of the fruits. So, you should roll and massage them correctly and efficiently before cutting them.
Step 4–Cut the fruits correctly
Cutting fruits correctly will help you to obtain an optimal amount of juice. Cut fruits or ingredients in the proper size to expose the flesh. It is better to cut ingredients on a cutting board with a damp paper at the cutting board’s bottom to ensure a non-slip surface.
Step 5–Insert the fruits inside the juicer
Next, put the fruits inside the juicer and use the handle to extract all the juice from the fruits. Pull down the handle 2-3 times to completely squeeze out all the fluid. It is better to put one fruit or a few fruit pieces at a time instead of putting them all together. After you are done with the first pieces, then place the remaining ones.
Step 6–Lift out the handle to put out the fruits remaining
Once you know that there is no fluid left in the fruits to produce juice anymore, pull up the handle to remove the leftover things. You can throw them away or, even better, feed them to your pets. While extracting the liquid, it will be saved in a container. So upside-down the container to pour the juice in a jar or mug and enjoy drinking the juice.
Step 7– Clean your juicer regularly and immediately
Cleaning your juicer instantly will ensure the excellent condition and long-time service. If you tend it late, harmful bacteria or germ may build up inside. It is best to remove all the residue from the container and wash it immediately to ensure the most extended lifespan and maintain hygiene.
People are becoming more health-conscious day by day and leading a healthy lifestyle. Undoubtedly, starting your day with a glass of fresh juice will give you a bundle of health benefits. Knowing how to use a juicer will help you to make juice instantly and daily. Besides, if you own a juice business, a juicer is a must and knowing to use a juicer efficiently is a crucial part of your job.
You will have to make sure to pick a quality juicer based on preference, like a slow juicer, manual juicer, or steam juicer. It should match your requirements and the type of juice you want to drink to get optimal health benefits. Drinking a glass of juice on a hot summer day will give an instant boost in the immune system and keep you hydrated all day long. Hopefully, now you have gathered enough to run a juicer correctly and get the tastiest juices.